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Frozen chicken nuggets were a staple of my childhood. Warm and toasty, with a supercharged flavor, they still elicit a ...
You’ll see this instruction over and over and over in tofu recipes: Press the block for at least 30 minutes, ...
This crispy tofu recipe is the best, with crunchy sides and a tender interior! It’s easy to make on the ...
The only thing better than a good recipe? When something's so easy that you don't even need one. Welcome to ...
Marinades are typically a one and done deal. Whether it’s Easy-to-Love Chicken Thighs or Chinese-Barbecue-Style Pork Chops, you’ll often find ...
I’m a lover of all things whipped: cream, ricotta, feta, cashew-sambal sauce. But it wasn’t until I found myself at ...
Tofu scramble — two words that trigger visions of 70s-era hippie cookbooks, but also the college town vegetarian cafes of ...
This tofu soup recipe makes a nourishing, satisfying meal! It features spinach, mushrooms, and a flavorful broth. Are you a ...
I used to cook tofu in just two ways. I’d blitz a block into a velvety noodle sauce or coat cubes in cornstarch ...
Bao sliders don’t need pork belly to be thrilling. For a lighter and equally tasty option, fill yours with tofu ...
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